PEPPER-STUFFED GRILLED FLANK STEAK Ingredients 1 (2-lb.) flank steak (3/4 inch thick), excess fat trimmed 1 Tbsp. minced garlic (from 4 garlic cloves) 2 1/2 tsp. kosher salt, divided 1 tsp. black pepper, divided 1/2 cup chopped fresh basil 1 (12-oz.) jar roasted red bell peppers, drained, patted dry, and chopped (about 1 cup, such
Grilled Chicken Cordon Bleu Ingredients 4 chicken breasts 8 slices thick cut deli ham 4 slices Swiss cheese 2 Tbsps. chicken seasoning Dijon Cream Sauce ½ cup mayonnaise 4 Tbsp. Dijon mustard 1 Tbsp. apple cider vinegar 1 tsp brown sugar ⅛ tsp cayenne pepper pinch salt, to taste pinch black pepper, to taste Instructions
Looking for a romantic evening at home for this Valentines Day? Look no further than your grill or smoker from G&B Energy. We’ve put together an easy menu that is sure to be a hit! Course 1: Grilled Oysters To start off the night, why not try out some smoked oysters to set the mood?
